Gold Forest Grains Inc.

An organic farm in Central Alberta. Certified organic heirloom and ancient grains and legumes. On-farm stone-milled flour products. Cooking, baking and strawbale house living. Farm life.

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Showing posts with label spelt. Show all posts
Showing posts with label spelt. Show all posts
Tuesday, December 03, 2013

Memories of Fall '13

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Fall is past. Winter is most definitely here. And I am not prepared. This was such a hectic fall once again and my winter preparations were...
Wednesday, May 23, 2012

Spring Seeding 2012

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Garreth and a friend filling the small drills The seeding season went fairly well. Between Chris, me and Dad we managed to get our fie...
4 comments:
Tuesday, May 01, 2012

Spelt Spaetzle recipe by Paul Shufelt, Blair Lebsack and Tony Le

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Here is a tremendous recipe and article from yesterday's Edmonton Sun by Chef Paul Shufelt VP Culinary Century Hospitality. He and C...
1 comment:
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